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Crispy Salmon Salad Recipe
Salmon Salad Recipe: Crispy Salmon Salad Recipe

It would seem that nothing could be easier than to cut a simple salad of fresh vegetables. And if you add a little imagination, say replace the usual tomatoes by tomatoes Cherri, add small slices of salted salmon; the daily salad is transformed into a delicious treat that will adorn any holiday or a romantic dinner.
Salmon is very satisfying and, at the same time, quite a low-calorie fish. It contains fatty acids Omega-3, which significantly reduce the risk of cardiovascular disease and helps to protect against depression. The simplest thing you can do with salmon – pickle it or bake in the oven with salt, pepper, lemon or sauce (e.g. basil). The salmon can be added to salad recipe in various forms: fresh, fried, canned or fresh-salted. Salmon is wonderfully combined with cheese, vegetables, and herbs. As refueling is best olive oil salad dressing.

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