Avocado Tuna Salad

Original Avocado Tuna Salad

At first glance it seems that it is impossible to combine the avocado with tuna so that it can be consumed. We will share a few recipes for you to make sure that these products are not only possible, but also need to be combined.

First recipe of avocado tuna salad. The dish is cooked very quickly, so is perfect for serving when guests strongly call on the door.
Necessary ingredients: one fruit of the avocado, one jar of corn, one jar of canned tuna, mayonnaise.
Cooking method. In a bowl put the corn and tuna. Clean avocado, pull out the bone, cut into cubes. Add mayonnaise, salt and pepper. So, we have prepared canned tuna salad. The recipe, as you see, is very simple!

Avocado Tuna Salad Recipe

Avocado tuna salad with the addition of pomegranate. Quite an unexpected combination of products, but the dish turns out very tasty! Such salad with avocado and tuna decorate any celebratory dinner.
Take such components as: two avocado, one pomegranate, one can of tuna, ten cherry tomatoes, one red onion, lettuce, olive oil, two small spoons of mustard, lemon juice.
Cooking process of avocado tuna salad. In a bowl put the torn lettuce. Bow cut thin half-rings. Mash tuna with a fork, merge oil. Clean avocados; remove the bones, cut into cubes. Prepare the sauce: mix the oil, mustard, salt, pepper and lemon juice. Spread the ingredients in a salad bowl, sprinkle with pomegranate seeds, and pour dressing. Avocado tuna salad is ready! Call households to try!

Salad with peppers, avocado and tuna is a dish with very interesting taste. Gourmets will appreciate it! Again, preparing salad for one-two-three, and the result exceeds all expectations.
The products that we need for avocado tuna salad: three red bell peppers, three avocados, one can of tuna, one onion, two big tablespoons of vegetable oil, three big spoons of lemon juice.
The sequence of steps. Mine peppers, remove seeds, cut into cubes. Put the pan with vegetable oil, fry for two minutes on low heat, salt, pepper, fill with water and simmer for five minutes. Water is evaporated; pour the lemon juice, cool. Clean avocados; remove the bone, mash to a state of pulp, salt, pepper. Finely cut onions, mix them with the avocado. Lay salad by layers. First – the avocado, then – peppers, top – tuna. Sprinkle avocado tuna salad with herbs and serve.

Racy Avocado Tuna Salad

12 Photos of the Avocado Tuna Salad

Delicate Flavor Avocado Tuna SaladOriginal Avocado Tuna SaladAvocado Grilled Tuna SaladAvocado Mango Tuna SaladHealthy Avocado Tuna SaladAvocado Crusted Tuna SaladNatural Avocado Tuna SaladAvocado Tuna Salad SandwichAvocado Tuna Salad IdeaAvocado Tuna Salad RecipePiquant Avocado Tuna SaladRacy Avocado Tuna Salad

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